You are viewing all events
Learn the secrets to selecting and growing exceptionally delicious tomatoes and chilis, using organic practices. Discover the best cultivars to grow, along with tips to ensure a bountiful harvest. Royer Held, tomato and chili grower extraordinaire, will tell all in this class.
Registration fee: $5. Register now .
The class is open to the public, and walk-ins are welcome. Cash only.
Please check the website to read about any changes to the course [eg: time, location].